SET MENUS
点心午膳食单 DIM SUM LUNCH SET MENU 原笼点心三款– 鲍鱼烧卖,凤眼墨鱼饺,碧玉素饺
58 per person (min. two to dine)
Trio Dim Sum Combination – Steamed Abalone Siew Mai, Steamed Squid Ink Dumpling, Steamed Vegetable Dumpling
黄金桂花叉烧包伴百香果冻饮
Golden Osmanthus Flower Char Siew Bun served with Chilled Passion Fruit Jelly Drink
宫保斑球家制豆腐
Sautéed Sliced Grouper with Homemade Tofu in Dried Chilli Vinaigrette and Snow Peas
清炒田园五色蔬
Stir-fried Five-colour Farm Vegetables (Yellow Squash, Carrot, Angel Gourd, Eggplant and Black Fungus)
虾籽蟹肉焖米粉
Simmered Rice Vermicelli with Crab Meat and Dried Shrimp Roe
杏仁茶流沙汤圆
Hot Cream of Almond with Custard Dumpling
Price is stated in Singapore dollars and subject to service charge and prevailing government taxes
好滋味食谱 GOURMET DELIGHTS SET MENU 滋味三品 辣汁蟹肉球,青芥末虾球香芒莎莎,金砖烧腩
68 per person (min. two to dine)
Jade Trio Combination – Chilli Crab Meat Ball, Deep-fried Prawn Coated with Wasabi Mayonnaise and Mango Salsa, Crispy Five-spice Pork Belly
天天老火靓汤 Soup of the Day
黄焖红斑件
Cooked Grouper Fillet with Mushrooms, Roasted Garlic, Yam, Tofu and Chinese Cabbage in Golden Broth
青翠兰松芥兰
Stir-fried Kai Lan topped with Crispy Shredded Kai Lan
乌榄带子五谷炒饭
Wok-fried Five-grain Rice with Scallop and Preserved Olives
菠萝椰雪花香槟冻
Shaved Pineapple Coconut Ice with Champagne Jelly
Price is stated in Singapore dollars and subject to service charge and prevailing government taxes
回味食单 TA S T E O F N O S TA L G I A S E T M E N U 片皮鸭香芒鸭丝沙律伴山楂虾球
Shredded Duck and Mango Salad, Crispy Peking Duck, and Deep-fried Prawn with Sweet and Sour Hawthorn Sauce
88 per person (min. two to dine)
高汤鲍鱼花胶辽参竹笙
Double-boiled Abalone, Fish Maw, Sea Cucumber and Bamboo Pith in Superior Consommé
味增焗鲈鱼包菜
Oven-baked Miso Chilean Sea Bass with Cabbage
荷香人参蒸菜园鸡
Steamed Kampong Chicken with Sliced Ginseng and Mushrooms
姜葱和牛片炒拉面
Wok-fried La Mian with Sliced Wagyu Beef, Spring Onion and Ginger
玉楼杏仁雪花
Jade’s Signature Shaved Almond Ice
Price is stated in Singapore dollars and subject to service charge and prevailing government taxes
珍馐食谱 JADE DELICACIES SET MENU 玉楼三拼– 青芥末虾球,松脆烧腩仔,麻香鲈鱼脆
128 per person (min. two to dine)
Jade’s Trio Combination – Deep-fried Prawn coated with Wasabi Mayonnaise and Mango Salsa, Crispy Five-spice Pork Belly, Crispy Honey-glazed Chilean Sea Bass with Sesame Seeds
红烧蟹肉燕窝
Braised Bird’s Nest with Crab Meat in Superior Broth
红烧四头南非鲍鱼芦笋
Stewed Four-head South African Abalone with Asparagus in Brown Sauce
上汤灼和牛片菠菜
Poached Wagyu Beef with Spinach in Superior Consommé
古早味波士顿龙虾焖生面 X.O.酱伴
Simmered Egg Noodles with Boston Lobster and X.O. Sauce
鳄梨露咖啡椰雪花伴开心果麻滋
Shaved Coffee Coconut Ice with Caramel Jelly and Honey Avocado Purée Pistachio Muah Chee
Price is stated in Singapore dollars and subject to service charge and prevailing government taxes
健康素食1
V E G E TA R I A N S E T M E N U 1 康素三拼– 糖醋豆腐,青芥末鲜菇,酥炸疏菜春卷
58 per person (min. two to dine)
Vegetarian Trio Combination – Deep-fried Tofu in Sweet and Sour Sauce, Crispy Mushroom coated with Wasabi Mayonnaise and Mango Salsa, Deep-fried Vegetable Spring Roll
虫草花冬瓜红枣雪耳汤
Double-boiled Cordyceps Fungus, Winter Melon and Red Dates in Superior Vegetable Consommé
豆筋胜瓜茄子
Braised Gluten, Angel Gourd and Eggplant
菜莆香菇芽菜拉面
Wok-fried “La Mian” with Pickled Radish, Mushrooms and Bean Sprouts
蜜汁鳄梨露咖啡椰雪花
Shaved Coffee Coconut Ice with Honey Avocado Purée and Caramel Jelly
Price is stated in Singapore dollars and subject to service charge and prevailing government taxes
健康素食2
V E G E TA R I A N S E T M E N U 2 康素三拼– 糖醋茄子,茶薰金笋卷,菘露香菇芋角
58 per person (min. two to dine)
Vegetarian Trio Combination – Crispy Eggplant in Sweet and Sour Sauce, Tea-smoked Bean Curd Sheet Roll, Deep-fried Truffle Mushroom Yam Dumpling
竹笙粟米羹
Braised Sweet Corn Soup with Bamboo Pith
豉汁荷豆豆腐百灵菇
Stewed Bai Ling Mushrooms with Snow Peas and Bean Curd in Black Bean Sauce
素菜五谷炒饭
Wok-fried Five-grain Rice with Assorted Vegetables
鲜草莓椰雪花配香芒汁
Shaved Coconut Ice with Fresh Strawberries and Mango Cream
Price is stated in Singapore dollars and subject to service charge and prevailing government taxes
粤饌粤滋味 CANTONESE DELIGHTS MENU 五香松脆烧腩仔
Crispy Five-spice Pork Belly
青芥末虾球
Deep-fried Prawn Coated With Wasabi Mayonnaise
68 per person (min. two to dine, valid for up to 24 persons and not valid for use on private events)
辛香辣子鸡
Crispy Diced Chicken with Dried Chili and Spiced Fragrant Salt
海鲜酸辣汤 或 天天靓汤
Spicy and Sour Seafood Soup or Soup of the Day
乌榄大蒜蒸鲈鱼蔬菜伴
Steamed Chilean Sea Bass with Preserved Olives and Leeks
胜瓜自制豆腐
Braised Home-made Bean Curd with Angel Gourd
滋味肉排煲伴炸馒头
Stewed Spiced Pork Ribs with Golden Mantou
姜葱爆和牛片
Sautéed Sliced Wagyu Beef in Spring Onion and Ginger
海鲜焖米粉
Simmered Rice Vermicelli with Seafood
细苗白饭
Steamed Fragrant Rice
杨枝甘露青柠冻椰雪花伴琉璃香蕉
Chilled Cream of Mango with Green Lime Jelly and Coconut Ice Cream with Honey Caramelised Bananas
Price is stated in Singapore dollars and subject to service charge and prevailing government taxes
粤饌粤滋味 CANTONESE DELIGHTS MENU
(每席6位或以上) 北京鸭一只
A table of 6 persons and above will enjoy a complimentary whole Peking Duck: Roasted Peking Duck with Condiments
(二度)
避风塘炒鸭件
(2nd course) Sautéed Sliced Duck in Chilli and Garlic
(每席11位或以上) 杏汁燕窝
A table of 11 persons and above will enjoy a complimentary whole Peking Duck and the following dessert in individual portions: Hot Cream of Almond with Bird’s Nest
北京鸭龙虾盛宴 PEKING DUCK & LOBSTER FEAST 北京片皮鸭
Roasted Peking Duck with Marinated Orange Peel, Yellow Bean Sauce and Cucumbers wrapped in Housemade Pancakes
118 per person (1 guest dines free with every 3 paying adults)
珊瑚海鲜高汤
Supreme Seafood Broth with Coral Beancurd
火蒜黑椒爆“七级和牛柳”
Sautéed Diced Wagyu Beef with Crispy Garlic in Black Pepper Sauce
避风塘鸭件二度
Sautéed Peking Duck with Garlic and Chilli (2nd Course)
古早味波士顿龙虾焖生面X.O.酱伴
Simmered Egg Noodles with Boston Lobster and X.O. Sauce
鲜草莓椰雪花香芒汁伴琉璃香蕉
Shaved Coconut Ice with Fresh Strawberries and Mango Sauce accompanied with Honey Caramelised Bananas
Prices are stated in Singapore dollars and subject to service charge and prevailing government taxes
水晶點心編 S T E A M E D C RY S TA L D I M S U M
白玉鮮虾饺
LU N C H O N LY
Fresh Prawn Dumpling ________________________________ 6.8 for three pieces
琼浆鲍鱼蒸烧卖
Pork Siew Mai with Stewed Abalone ______________________ 8.8 for three pieces
墨汁金针菇饺子
Poached Enoki Mushroom and Squid Ink Dumpling _________ 6.8 for three pieces
好汤小笼包
Minced Meat Xiao Long Bao ____________________________ 6.8 for three pieces
碧绿素菜饺
Crystal Vegetarian Dumpling ____________________________ 6.8 for three pieces
绿茶溜沙包
Steamed Green Tea Custard Bun _________________________ 6.8 for three pieces
潮州粉粿
Steamed “Teochew” Dumpling ___________________________ 6.8 for three pieces
蜜汁桂花叉燒包 (蒸/ 炸)
Barbecued Osmanthus Char Siew Bun (Steamed or Deep-fried)________________________________ 5.8 for two pieces
Prices are stated in Singapore dollars and subject to service charge and prevailing government taxes
黃金點心編 C RI S PY G O L D E N D I M S UM
野菇松露芋角
LU N C H O N LY
Deep-fried Taro stuffed with Wild Mushrooms and Truffles__________________________________________ 6.8 for three pieces
韭菜滑肉锅贴
Pan-fried Minced Pork and Green Chive “Guo Tie” ___________ 6.8 for three pieces
沙葛素菜春卷
Crispy Turnip and Vegetable Spring Roll___________________ 6.8 for three pieces
香煎萝卜糕
Pan-fried Radish Cake _________________________________ 6.8 for three pieces
海鮮腐皮卷
Pan-fried Seafood Bean Curd Roll ________________________ 6.8 for three pieces
沙律明虾角
Deep-fried Shrimp Dumpling with Mayonnaise______________ 6.8 for three pieces
辣汁蟹肉馒头包
Deep-fried “Man Tou” stuffed with Chilli Crab Meat __________ 7.2 per piece
Prices are stated in Singapore dollars and subject to service charge and prevailing government taxes