Under Counter Heated Holding Cabinet, Insulated - Whaley Foodservice
Project:
Quantity:
Item #:
Under Counter Heated Holding Cabinet, Insulated Models Aluminum INHUCA-3-AF INHUCA-4-AF
FEATURES • Removable, thermostatically controlled heated holding unit with external controls. • Holds (2) 13” x 18” half-size pans, side loaded, 2 per ledge. • Holds (2) 12” x 20” pans, side loaded, 2 per ledge. • Holds (1) 18” x 26” pans, end loaded per ledge. • The ledge assemblies shall have vertical adjustment on 1 1/2” centers to accommodate various capacities and product heights.
Stainless INHUCS-3-AF INHUCS-4-AF
PRODUCT INFORMATION APPLICATION: Well-suited for the transport and holding of heated foods that require insulation and supplemental heat to hold food temperatures. DESIGN & CONSTRUCTION: 14 gauge aluminum or 20 gauge stainless steel, insulated, double wall body and door construction with 14 gauge reinforced bottom framework. 270° door swing, hinged right, field reversible, with positive latch handle and gasket. THERMOSTAT RANGE HEATED HOLDING: 80°F - 185°F.
• 5” Heavy duty plate caster with brakes.
ELECTRICAL SPECIFICATIONS: 740 watts, 120V, 60Hz, having a NEMA 5-15P, 15 amp plug.
• (4) Corner bumpers.
CASTER TYPE: 2” dia., swivel plate with wheel. Two casters supplied with brakes.
OPTIONAL ACCESSORIES
LEDGE LOAD (MAX): 15 lbs. per ledge. LEDGE SPACING: 3” & 41⁄2”. See tabulation.
• Perimeter bumper • Glass door
Savannah, TN 38372 www.americanfoodserviceco.com 731-925-2200 / 800-447-4693 / FAX 731-925-2840
Under Counter Heated Holding Cabinet, Insulated INHUCA-3-AF, INHUCA-4-AF, INHUCS-3-AF, INHUCS-4-AF (1) 18 x 26 end loading (2) 13 x 18 side loading (2) 12 x 20 side loading
Note: All the above indicated tray/ pan sizes can be loaded in the same -3 series cabinet
ELECTRICAL Via Plug In, 9 ft. long, flexible 3 wire SJO cord, 740 watt 5-15P, 15 amp heating system.
TECHNICAL SPECIFICATIONS Model
Aluminum
INHUCA-3-AF INHUCA-4-AF
Ledge Spacing (inches)
Pan Capacity 18 x 26 12 x 20 End Load Side Load
Max. Cabinet Static Load (lbs)
H
W
D
Weight Net
Ship
Shipping cu. ft
3” Bottom Load 41⁄2” Bottom Load
7 4
14 8
200 200
31 30 34 31 30 34
135 135
155 155
33 33
3” Bottom Load 41⁄2” Bottom Load
7 4
14 8
200 200
31 30 34 31 30 34
155 155
175 175
33 33
Stainless
INHUCS-3-AF INHUCS-4-AF
BID SPECIFICATIONS Provide (1) model __________ Heated Holding Cabinet, Insulated. Construction shall be insulated, die formed, double wall, corrosion resistant body and door with reinforced bottom framework. Provide with bottom mounted, removable, externally controlled, 740 watt holding/proofing unit having main ON-OFF switch, heat thermostat and digital thermometer. Cabinet shall have field reversible door with positive latching handle and gasket, 270° door swing, (4) corner bumpers and louvered air tunnel for even heat distribution. The ledge assemblies shall have vertical adjustment on 11⁄2” centers to accommodate various capacities and product heights. Provide with (4) 2” heavy duty swivel plate casters having wheels. (2) Casters shall have brakes. Must be UL listed and UL Sanitation classified.
Savannah, TN 38372 www.americanfoodserviceco.com 731-925-2200 / 800-447-4693 / FAX 731-925-2840 Due to continued product improvement, specifications are subject to change without notice.
2013 USA
Quantity:
Item #:
Under Counter Heated Holding Cabinet, Insulated Models Aluminum INHUCA-3-AF INHUCA-4-AF
FEATURES • Removable, thermostatically controlled heated holding unit with external controls. • Holds (2) 13” x 18” half-size pans, side loaded, 2 per ledge. • Holds (2) 12” x 20” pans, side loaded, 2 per ledge. • Holds (1) 18” x 26” pans, end loaded per ledge. • The ledge assemblies shall have vertical adjustment on 1 1/2” centers to accommodate various capacities and product heights.
Stainless INHUCS-3-AF INHUCS-4-AF
PRODUCT INFORMATION APPLICATION: Well-suited for the transport and holding of heated foods that require insulation and supplemental heat to hold food temperatures. DESIGN & CONSTRUCTION: 14 gauge aluminum or 20 gauge stainless steel, insulated, double wall body and door construction with 14 gauge reinforced bottom framework. 270° door swing, hinged right, field reversible, with positive latch handle and gasket. THERMOSTAT RANGE HEATED HOLDING: 80°F - 185°F.
• 5” Heavy duty plate caster with brakes.
ELECTRICAL SPECIFICATIONS: 740 watts, 120V, 60Hz, having a NEMA 5-15P, 15 amp plug.
• (4) Corner bumpers.
CASTER TYPE: 2” dia., swivel plate with wheel. Two casters supplied with brakes.
OPTIONAL ACCESSORIES
LEDGE LOAD (MAX): 15 lbs. per ledge. LEDGE SPACING: 3” & 41⁄2”. See tabulation.
• Perimeter bumper • Glass door
Savannah, TN 38372 www.americanfoodserviceco.com 731-925-2200 / 800-447-4693 / FAX 731-925-2840
Under Counter Heated Holding Cabinet, Insulated INHUCA-3-AF, INHUCA-4-AF, INHUCS-3-AF, INHUCS-4-AF (1) 18 x 26 end loading (2) 13 x 18 side loading (2) 12 x 20 side loading
Note: All the above indicated tray/ pan sizes can be loaded in the same -3 series cabinet
ELECTRICAL Via Plug In, 9 ft. long, flexible 3 wire SJO cord, 740 watt 5-15P, 15 amp heating system.
TECHNICAL SPECIFICATIONS Model
Aluminum
INHUCA-3-AF INHUCA-4-AF
Ledge Spacing (inches)
Pan Capacity 18 x 26 12 x 20 End Load Side Load
Max. Cabinet Static Load (lbs)
H
W
D
Weight Net
Ship
Shipping cu. ft
3” Bottom Load 41⁄2” Bottom Load
7 4
14 8
200 200
31 30 34 31 30 34
135 135
155 155
33 33
3” Bottom Load 41⁄2” Bottom Load
7 4
14 8
200 200
31 30 34 31 30 34
155 155
175 175
33 33
Stainless
INHUCS-3-AF INHUCS-4-AF
BID SPECIFICATIONS Provide (1) model __________ Heated Holding Cabinet, Insulated. Construction shall be insulated, die formed, double wall, corrosion resistant body and door with reinforced bottom framework. Provide with bottom mounted, removable, externally controlled, 740 watt holding/proofing unit having main ON-OFF switch, heat thermostat and digital thermometer. Cabinet shall have field reversible door with positive latching handle and gasket, 270° door swing, (4) corner bumpers and louvered air tunnel for even heat distribution. The ledge assemblies shall have vertical adjustment on 11⁄2” centers to accommodate various capacities and product heights. Provide with (4) 2” heavy duty swivel plate casters having wheels. (2) Casters shall have brakes. Must be UL listed and UL Sanitation classified.
Savannah, TN 38372 www.americanfoodserviceco.com 731-925-2200 / 800-447-4693 / FAX 731-925-2840 Due to continued product improvement, specifications are subject to change without notice.
2013 USA
