WILDCRAFT WORKING LUNCH SANDWICH

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WILDCRAFT WORKING LUNCH SANDWICH PLATTER Grilled Chicken kale pesto / fennel slaw / tomato jam / ciabatta bun

GROUP LUNCH 1 W Burger naturally raised beef / aged orange cheddar / double smoked bacon jam / pickled mustard aïoli / lettuce / vine ripened tomato / Yukon frites

Bacon Prosciutto double smoked bacon / shaved prosciutto / tomato jam / bibb lettuce / roasted garlic aïoli / rosemary focaccia

Grilled Vegetable Wrap grilled peppers / grilled zucchini / arugula / goat cheese / basil parmesan aïoli

Pastrami shaved pastrami / dirty mustard / gruyère / bibb lettuce / marble rye

Chicken Kale Caesar grilled chicken / young lettuce / guanciale bacon / white anchovy / croutons / lemon garlic vinaigrette / Parmigiano

Roasted Eggplant Elicoidali * WC ricotta / tomato / white wine / garlic / extra virgin olive oil / oregano

SALAD BOWLS Caesar Salad young lettuce / guanciale bacon / white anchovy / croutons / lemon garlic vinaigrette / Parmigiano

Chicken Schnitzel crispy fried chicken breast / kale pesto / fennel slaw / tomato jam / ciabatta bun / Yukon frites

Mushroom Salad mushroom marmalade / baby greens / mushroom & Dijon vinaigrette / porcini purée / walnut crisp / padano

Lunch will be followed up by platters of delectable sweets to satisfy, baked fresh by our pastry chef!

SIDES (choose 2) Garden Crudités with Dip* Seasonal Fruit Platter* Sweets & Treats

Coffee or Tea or Soft Drink

$20.50 per person

$21.00

plus HST

plus HST

These menus are customizable! Contact Stephanie Steinberg at [email protected] today! *Gluten Free (many other items can be made gluten free with minor modifications)

GROUP LUNCH 2 SOUP / SALAD Daily Soup handcrafted from ‘scratch’ daily in our kitchen

Caesar Salad young lettuce / guanciale bacon / white anchovy / croutons / lemon garlic vinaigrette / parmigiano

ENTRÉE Mushroom Chicken Salad roasted chicken breast / mushroom marmalade / baby greens / mushroom & Dijon vinaigrette / porcini purée / walnut crisp / padano

W Burger naturally raised beef / aged orange cheddar /double smoked bacon jam / pickled mustard aïoli / lettuce / vine ripened tomato / Yukon frites

Atlantic Salmon Salad * heirloom tomatoes / beans / edamame / dressed potatoes / black olive crumble / tomato vinaigrette

Roasted Eggplant Elicoidali * WC ricotta / tomato / white wine / garlic / extra virgin olive oil / oregano

DESSERT (optional- add $5.00)

Chocolate Caramel Cake maple buttercream frosting

Lemon + Lavender Cake lemon pound cake / lavender syrup / white chocolate ganache / blueberries / lemon curd / poppyseed

Coffee or Tea

$28.00 plus HST

These menus are customizable! Contact Stephanie Steinberg at [email protected] today! *Gluten Free (many other items can be made gluten free with minor modifications)

GROUP LUNCH 3 SOUP / SALAD Daily Soup handcrafted from ‘scratch’ daily in our kitchen

Mushroom Salad mushroom marmalade / baby greens / mushroom & Dijon vinaigrette / porcini purée / walnut crisp / padano

ENTRÉE (pick 3) Green Pea Fritter Wrap smashed pea fritter / hummus / pickled onion & radish / cucumber / tomatoes / alfalfa sprouts / raita / pita bread

Atlantic Salmon Salad * heirloom tomatoes / beans / edamame / dressed potatoes / black olive crumble / tomato vinaigrette

Steak Frites*(add $5.00) township of Norwich AAA striploin / peppercorn sauce / herb butter / chipotle aïoli / fresh cut Yukon frites Roasted Chicken Breast & Organic Quinoa Salad * roasted + shaved carrots / chia, flax, sunflower seeds / goat cheese yogurt / wildflower honey

DESSERT (optional- add $5.00)

Double Baked White Chocolate Cheesecake phyllo wrapped / sumac crème anglaise / earl grey sultana compote / seasonal berries / almond crumble

Wildflower Crème Brûlée wildflower tea custard / blackberry compote / pistachio shortbread

Coffee or Tea

$32.00 plus HST

These menus are customizable! Contact Stephanie Steinberg at [email protected] today! *Gluten Free (many other items can be made gluten free with minor modifications)