WILDCRAFT WORKING LUNCH SANDWICH PLATTER Grilled Chicken kale pesto / fennel slaw / tomato jam / ciabatta bun
GROUP LUNCH 1 W Burger naturally raised beef / aged orange cheddar / double smoked bacon jam / pickled mustard aïoli / lettuce / vine ripened tomato / Yukon frites
Bacon Prosciutto double smoked bacon / shaved prosciutto / tomato jam / bibb lettuce / roasted garlic aïoli / rosemary focaccia
Grilled Vegetable Wrap grilled peppers / grilled zucchini / arugula / goat cheese / basil parmesan aïoli
Pastrami shaved pastrami / dirty mustard / gruyère / bibb lettuce / marble rye
Chicken Kale Caesar grilled chicken / young lettuce / guanciale bacon / white anchovy / croutons / lemon garlic vinaigrette / Parmigiano
Roasted Eggplant Elicoidali * WC ricotta / tomato / white wine / garlic / extra virgin olive oil / oregano
SALAD BOWLS Caesar Salad young lettuce / guanciale bacon / white anchovy / croutons / lemon garlic vinaigrette / Parmigiano
Chicken Schnitzel crispy fried chicken breast / kale pesto / fennel slaw / tomato jam / ciabatta bun / Yukon frites
Mushroom Salad mushroom marmalade / baby greens / mushroom & Dijon vinaigrette / porcini purée / walnut crisp / padano
Lunch will be followed up by platters of delectable sweets to satisfy, baked fresh by our pastry chef!
SIDES (choose 2) Garden Crudités with Dip* Seasonal Fruit Platter* Sweets & Treats
Coffee or Tea or Soft Drink
$20.50 per person
$21.00
plus HST
plus HST
These menus are customizable! Contact Stephanie Steinberg at
[email protected] today! *Gluten Free (many other items can be made gluten free with minor modifications)
GROUP LUNCH 2 SOUP / SALAD Daily Soup handcrafted from ‘scratch’ daily in our kitchen
Caesar Salad young lettuce / guanciale bacon / white anchovy / croutons / lemon garlic vinaigrette / parmigiano
ENTRÉE Mushroom Chicken Salad roasted chicken breast / mushroom marmalade / baby greens / mushroom & Dijon vinaigrette / porcini purée / walnut crisp / padano
W Burger naturally raised beef / aged orange cheddar /double smoked bacon jam / pickled mustard aïoli / lettuce / vine ripened tomato / Yukon frites
Atlantic Salmon Salad * heirloom tomatoes / beans / edamame / dressed potatoes / black olive crumble / tomato vinaigrette
Roasted Eggplant Elicoidali * WC ricotta / tomato / white wine / garlic / extra virgin olive oil / oregano
DESSERT (optional- add $5.00)
Chocolate Caramel Cake maple buttercream frosting
Lemon + Lavender Cake lemon pound cake / lavender syrup / white chocolate ganache / blueberries / lemon curd / poppyseed
Coffee or Tea
$28.00 plus HST
These menus are customizable! Contact Stephanie Steinberg at
[email protected] today! *Gluten Free (many other items can be made gluten free with minor modifications)
GROUP LUNCH 3 SOUP / SALAD Daily Soup handcrafted from ‘scratch’ daily in our kitchen
Mushroom Salad mushroom marmalade / baby greens / mushroom & Dijon vinaigrette / porcini purée / walnut crisp / padano
ENTRÉE (pick 3) Green Pea Fritter Wrap smashed pea fritter / hummus / pickled onion & radish / cucumber / tomatoes / alfalfa sprouts / raita / pita bread
Atlantic Salmon Salad * heirloom tomatoes / beans / edamame / dressed potatoes / black olive crumble / tomato vinaigrette
Steak Frites*(add $5.00) township of Norwich AAA striploin / peppercorn sauce / herb butter / chipotle aïoli / fresh cut Yukon frites Roasted Chicken Breast & Organic Quinoa Salad * roasted + shaved carrots / chia, flax, sunflower seeds / goat cheese yogurt / wildflower honey
DESSERT (optional- add $5.00)
Double Baked White Chocolate Cheesecake phyllo wrapped / sumac crème anglaise / earl grey sultana compote / seasonal berries / almond crumble
Wildflower Crème Brûlée wildflower tea custard / blackberry compote / pistachio shortbread
Coffee or Tea
$32.00 plus HST
These menus are customizable! Contact Stephanie Steinberg at
[email protected] today! *Gluten Free (many other items can be made gluten free with minor modifications)