Your Mission CoMpleted:snaCk tiMe!
Your Mission Completed: snack time! Last week, Gastroposters engaged in the time-honoured tradition of sharing at snack time by posting these delicious between-meal morsels, both sweet and savoury. From morning to midnight, it looks like you sure know how to tide yourselves over! On these pages, Twitter handles are in blue and Instagram in brown.
Melissa Baker @upbeetrd One of my fave snacks: cashew, sweet potato butter with apples
Christine Lang @christilang111 Chia pudding with coconut and almond milk
Emily Bragg @embraggles Post-work snack: avocado on an English muffin
Ingrid Falgui @animal_traffic Boomchickapop popcorn with Bundaberg ginger beer
Jeanette Lam @ljamss Double-baked croissants, a snack that’s good anytime
Mourad Benyakhlef @_mouradb If I can snack on tacos all the time then it’s worth it to be fat
Maria Aquino-Giannini @maria_aquino_giannini Banana bread chocolate chip cookies
Gemma Caban @gemmaandthetrees Miang kham. Everyone needs to experience these
Steven Chu @scrappy_steve Double decker doughwich for snacktime
Michelle Huang @_mhuang Caramel strawberry cheesecake crepe from Mazazu Crepe
Rachel Carrier @rachelcarrier Original bun with kaya at Pappa Roti
Melissa Nkomo @melissankomo A bowl of berry antioxidant goodness
Stephy Jin @kymho
My version of the afternoon tea, a croissant and rose tea.
Helen Noh @helen_noh No-carb chocolate mousse
Jeff Minuk @lostinkits Spent my Easter weekend making these chocolate macarons
Anna Isabel @annaisabear Green tea ice cream and vegan froyo
Ophelia Yu @opheyu Spicy roasted chickpeas and a chocolate mug cake
KT Hung @cathymiffy Snack time with Spanish ham
Anna Nguyen @annanguyen_ Avocado, chili flakes and chia seeds on homemade bread
Nat Navasinpongsuk @herdishbyptn Thai springs roll at The Terrace, Bangkok
Klara Chen @klarac27 Chicken liver crostini. I can snack on these all day!
Robyn Starkoski @rmsstar Southwestern salsa, my favourite snack in the world
Joanna Antoine Chan @doedi_doe Donuts at Romer’s Burger Bar
Kate Norris @diaryofanurbanhousewife Some snacks while doing a little work
Judy Dub @xoxjudeexox Tropical dynamite roll to get me through to dinner
Amy Wang @niceweather123 Napoleon and sliced strawberry tart
Denise Samuelson @supermomfitness My yummy Vidalia onion rings breaded in panko bread crumbs
Gian Karla Limcangco @green_kween Road trip with Flamin’ Hot Cheetos, Northwest Brewing Mango Weizen
Ed Lopez @edglendjayden Craving nachos in the middle of the night
Priscilla Yip @lifeintechnocolour Saturday night post-exam cake time
Youmy Han @youmayyy Eating our sorrows away at Menchie’s
Alicia Krywaniuk @alicialyn Peanut butter on sourdough toast with papaya and chipotle drizzle
Chelsea Novak @novak_chelsea Cheese gyoza at Volcano Sushi
Julie Fex @julieannfex Snack time at work: blackberries and almond milk
Annie Tasaka @anniethetrainer Snack time pre-run, overnight raspberry oats
Chris Phan @phantracker Chocolate pecan pie and mint chocolate ice cream
Daniella DiPopolo @ddpopz Greek yogurt and Nature’s Path Love Crunch granola at work
Your next mission: as dga dg asga sd gas
YOUR FOOD COULD BE IN THE PAPER, TOO JOIN US!
Candace Cheung @candaceyc Snacking on a little bit of Italy while watching the Boston Marathon
Kaya Dorey @kayadorey
Mix butter, honey, cumin, cinnamon and cayenne into popcorn.
Danielle Dewonck @ddphotographs French bread, cream cheese, avocado slices and chili sauce
✔ Get your food pics and ideas published in The Vancouver Sun ✔ Be the first to find out about new missions Marianne Bloudoff @evergreen_rd Homemade popped quinoa peanut butter power bars.
herb is the word
Sarah J. Tjitra @sarahjesstjit12 Long John donut and Americano, 49th Parallel Coffee
Melanie Cotiangco @coty5mel
My favourite combo ever to snack, popcorn and peanut M&Ms.
Sarah Davallou @sarahdava1111 Warning: highly addictive kale chip goodness
Your next mission:
Spring has sprung in Vancouver! Besides hoping the weather holds, we wanted to keep things fresh, light and flavourful this week. Your new mission is to enjoy something that showcases herbs at their best. From versatile parsley to fragrant cilantro and tangy thyme, who doesn’t have a favourite? Whether you eat them fresh or dried, nosh on some deliciously aromatic herbs and share the experience with your fellow Gastroposters.
Anna Yang @annamyang
Er’rybody loves the mini noms.
Coralie Modschiedler @thefoodtripper Gorgeous macarons at Soirette in downtown Vancouver
Angie Infanti @healthyeatingpath Chocolate and berry spinach mint smoothie
Laura Hillier @nutraliciousvan Afternoon snack this Sunday afternoon
Cara McLeay @carajourdan Sweet tooth fix with an ice cream sugar cookie
Akina Weitzel @newerablog Just some chocolate to get me through exam season
Caylie Warkentin @cayliewarkentin Italian-inspired snack time
Linda Hayashida @fitzhayashida Cookie time
Vanessa Hui @nessahui Where to start?
Mission Inspiration
What food shows off fresh herbs better than pesto? Gastroposter Michelle Rodriguez celebrated herbs with this homemade pesto, which also incorporates another spring-like ingredient: ramps, also known as wild leeks. “Finding these guys in the forest was easy,” Michelle says. “Cleaning them was a pain, but man was it worth it! Happy spring, y’all!” So how will you enjoy herbs this week?
Gastropost it
Whatever you eat in order to complete the mission, the important part is sharing it with the Gastropost community. There are several ways to do that:
Matthew Blandy @chefblandy Raw chocolate and double chocolate brownies
Russell Co @hungryslif Warm double-baked almond croissant, A Bread Affair
Yilin Zhang @yilinz13 Sticky rice cake, a perfect cool treat for a hot afternoon
Kumiko Omori @after5english So these were irresistible even at 3 a.m.
Follow us on Instagram and tag a photo with #gastropost
Post a photo through Twitter and tag it with #gastropost
Post directly to our website
Visit gastropost.com to see what your fellow Gastroposters have been eating.
gastropost.com Marlene Gabriele @supermomfitness Yummy sweet potato chips as a healthy snack
Kryztal Cristobal @sexyprettytobs And what’s for tonight’s snack? My very own red velvet cookies
Tanya Colaco @tanya.colaco Mini sandwiches at The Secret Garden Tea Company
Stephanie Pelletier @colourfulvegan Fresh batch of power cookies, ideal for breakfast or a quick snack
Don’t hesitate to get in touch with us. We’d love to hear from you. Email us at [email protected] Or contact us through Twitter at @GastropostVAN Follow us on Instagram at @GastropostVAN
Melissa Baker @upbeetrd One of my fave snacks: cashew, sweet potato butter with apples
Christine Lang @christilang111 Chia pudding with coconut and almond milk
Emily Bragg @embraggles Post-work snack: avocado on an English muffin
Ingrid Falgui @animal_traffic Boomchickapop popcorn with Bundaberg ginger beer
Jeanette Lam @ljamss Double-baked croissants, a snack that’s good anytime
Mourad Benyakhlef @_mouradb If I can snack on tacos all the time then it’s worth it to be fat
Maria Aquino-Giannini @maria_aquino_giannini Banana bread chocolate chip cookies
Gemma Caban @gemmaandthetrees Miang kham. Everyone needs to experience these
Steven Chu @scrappy_steve Double decker doughwich for snacktime
Michelle Huang @_mhuang Caramel strawberry cheesecake crepe from Mazazu Crepe
Rachel Carrier @rachelcarrier Original bun with kaya at Pappa Roti
Melissa Nkomo @melissankomo A bowl of berry antioxidant goodness
Stephy Jin @kymho
My version of the afternoon tea, a croissant and rose tea.
Helen Noh @helen_noh No-carb chocolate mousse
Jeff Minuk @lostinkits Spent my Easter weekend making these chocolate macarons
Anna Isabel @annaisabear Green tea ice cream and vegan froyo
Ophelia Yu @opheyu Spicy roasted chickpeas and a chocolate mug cake
KT Hung @cathymiffy Snack time with Spanish ham
Anna Nguyen @annanguyen_ Avocado, chili flakes and chia seeds on homemade bread
Nat Navasinpongsuk @herdishbyptn Thai springs roll at The Terrace, Bangkok
Klara Chen @klarac27 Chicken liver crostini. I can snack on these all day!
Robyn Starkoski @rmsstar Southwestern salsa, my favourite snack in the world
Joanna Antoine Chan @doedi_doe Donuts at Romer’s Burger Bar
Kate Norris @diaryofanurbanhousewife Some snacks while doing a little work
Judy Dub @xoxjudeexox Tropical dynamite roll to get me through to dinner
Amy Wang @niceweather123 Napoleon and sliced strawberry tart
Denise Samuelson @supermomfitness My yummy Vidalia onion rings breaded in panko bread crumbs
Gian Karla Limcangco @green_kween Road trip with Flamin’ Hot Cheetos, Northwest Brewing Mango Weizen
Ed Lopez @edglendjayden Craving nachos in the middle of the night
Priscilla Yip @lifeintechnocolour Saturday night post-exam cake time
Youmy Han @youmayyy Eating our sorrows away at Menchie’s
Alicia Krywaniuk @alicialyn Peanut butter on sourdough toast with papaya and chipotle drizzle
Chelsea Novak @novak_chelsea Cheese gyoza at Volcano Sushi
Julie Fex @julieannfex Snack time at work: blackberries and almond milk
Annie Tasaka @anniethetrainer Snack time pre-run, overnight raspberry oats
Chris Phan @phantracker Chocolate pecan pie and mint chocolate ice cream
Daniella DiPopolo @ddpopz Greek yogurt and Nature’s Path Love Crunch granola at work
Your next mission: as dga dg asga sd gas
YOUR FOOD COULD BE IN THE PAPER, TOO JOIN US!
Candace Cheung @candaceyc Snacking on a little bit of Italy while watching the Boston Marathon
Kaya Dorey @kayadorey
Mix butter, honey, cumin, cinnamon and cayenne into popcorn.
Danielle Dewonck @ddphotographs French bread, cream cheese, avocado slices and chili sauce
✔ Get your food pics and ideas published in The Vancouver Sun ✔ Be the first to find out about new missions Marianne Bloudoff @evergreen_rd Homemade popped quinoa peanut butter power bars.
herb is the word
Sarah J. Tjitra @sarahjesstjit12 Long John donut and Americano, 49th Parallel Coffee
Melanie Cotiangco @coty5mel
My favourite combo ever to snack, popcorn and peanut M&Ms.
Sarah Davallou @sarahdava1111 Warning: highly addictive kale chip goodness
Your next mission:
Spring has sprung in Vancouver! Besides hoping the weather holds, we wanted to keep things fresh, light and flavourful this week. Your new mission is to enjoy something that showcases herbs at their best. From versatile parsley to fragrant cilantro and tangy thyme, who doesn’t have a favourite? Whether you eat them fresh or dried, nosh on some deliciously aromatic herbs and share the experience with your fellow Gastroposters.
Anna Yang @annamyang
Er’rybody loves the mini noms.
Coralie Modschiedler @thefoodtripper Gorgeous macarons at Soirette in downtown Vancouver
Angie Infanti @healthyeatingpath Chocolate and berry spinach mint smoothie
Laura Hillier @nutraliciousvan Afternoon snack this Sunday afternoon
Cara McLeay @carajourdan Sweet tooth fix with an ice cream sugar cookie
Akina Weitzel @newerablog Just some chocolate to get me through exam season
Caylie Warkentin @cayliewarkentin Italian-inspired snack time
Linda Hayashida @fitzhayashida Cookie time
Vanessa Hui @nessahui Where to start?
Mission Inspiration
What food shows off fresh herbs better than pesto? Gastroposter Michelle Rodriguez celebrated herbs with this homemade pesto, which also incorporates another spring-like ingredient: ramps, also known as wild leeks. “Finding these guys in the forest was easy,” Michelle says. “Cleaning them was a pain, but man was it worth it! Happy spring, y’all!” So how will you enjoy herbs this week?
Gastropost it
Whatever you eat in order to complete the mission, the important part is sharing it with the Gastropost community. There are several ways to do that:
Matthew Blandy @chefblandy Raw chocolate and double chocolate brownies
Russell Co @hungryslif Warm double-baked almond croissant, A Bread Affair
Yilin Zhang @yilinz13 Sticky rice cake, a perfect cool treat for a hot afternoon
Kumiko Omori @after5english So these were irresistible even at 3 a.m.
Follow us on Instagram and tag a photo with #gastropost
Post a photo through Twitter and tag it with #gastropost
Post directly to our website
Visit gastropost.com to see what your fellow Gastroposters have been eating.
gastropost.com Marlene Gabriele @supermomfitness Yummy sweet potato chips as a healthy snack
Kryztal Cristobal @sexyprettytobs And what’s for tonight’s snack? My very own red velvet cookies
Tanya Colaco @tanya.colaco Mini sandwiches at The Secret Garden Tea Company
Stephanie Pelletier @colourfulvegan Fresh batch of power cookies, ideal for breakfast or a quick snack
Don’t hesitate to get in touch with us. We’d love to hear from you. Email us at [email protected] Or contact us through Twitter at @GastropostVAN Follow us on Instagram at @GastropostVAN
