Ingredients (Included) Tator Tot Hotdish
Tator Tot Hotdish 20 min
2-4
SERVES
PREP
25 MIN COOK
medium SKILL
Ingredients (Included) •
93% lean ground beef (1 lb.)
•
Garlic powder (2 tsp.)
•
Chili powder (2 tsp.)
•
Italian seasoning (2 tsp.)
•
Mixed vegetables (16 oz.)
•
Butter (3 Tbsp.)
•
Flour (3 Tbsp.)
•
Beef broth (14 oz.)
•
Skim milk (8 oz.)
•
Sweet potato tots/puffs (20 oz.)
94907
ITEM #
Spice Level Mild
Nutritional attributes High in Protein
Suggested wine pairing Merlot Cabernet Sauvignon
Suggested Preparation Instructions (See reverse side)
Use within 3 days of delivery or pick up. ALLERGENS: Milk, Wheat.
www.CobornsDelivers.com [email protected] 763.971.4900
Suggested Preparation Instructions (In recommended order) 1.
Preheat oven to 425 degrees F.
2. Heat a medium skillet over medium heat, add ground beef. Use a spoon or spatula to break meat into small pieces and stir occasionally for about 7-10 minutes or until beef is cooked through. 3. While cooking ground beef, mix together garlic powder, chili powder, and Italian seasoning. Set aside. 4. Lightly grease an 8x8 baking dish. 5. Once beef is cooked through, drain grease and spread beef evenly over the bottom of the baking dish. Layer mixed vegetables over top of the beef. Set aside. 6. In the same skillet, add butter. When butter is melted, stir in flour and cook for 2 minutes, stirring often. 7. Add broth, milk and half of spice mix and stir well. Heat to a low boil stirring often and cook until thickened. 8. Pour sauce over beef and vegetables in baking dish. Place an even layer of sweet potato tots over the beef and vegetable mixture. Sprinkle remaining spice mix over tots. 9. Bake for 20-25 minutes or until sweet potato tots are slightly browned.
Use within 3 days of delivery or pick up. ALLERGENS: Milk, Wheat.
www.CobornsDelivers.com [email protected] 763.971.4900
2-4
SERVES
PREP
25 MIN COOK
medium SKILL
Ingredients (Included) •
93% lean ground beef (1 lb.)
•
Garlic powder (2 tsp.)
•
Chili powder (2 tsp.)
•
Italian seasoning (2 tsp.)
•
Mixed vegetables (16 oz.)
•
Butter (3 Tbsp.)
•
Flour (3 Tbsp.)
•
Beef broth (14 oz.)
•
Skim milk (8 oz.)
•
Sweet potato tots/puffs (20 oz.)
94907
ITEM #
Spice Level Mild
Nutritional attributes High in Protein
Suggested wine pairing Merlot Cabernet Sauvignon
Suggested Preparation Instructions (See reverse side)
Use within 3 days of delivery or pick up. ALLERGENS: Milk, Wheat.
www.CobornsDelivers.com [email protected] 763.971.4900
Suggested Preparation Instructions (In recommended order) 1.
Preheat oven to 425 degrees F.
2. Heat a medium skillet over medium heat, add ground beef. Use a spoon or spatula to break meat into small pieces and stir occasionally for about 7-10 minutes or until beef is cooked through. 3. While cooking ground beef, mix together garlic powder, chili powder, and Italian seasoning. Set aside. 4. Lightly grease an 8x8 baking dish. 5. Once beef is cooked through, drain grease and spread beef evenly over the bottom of the baking dish. Layer mixed vegetables over top of the beef. Set aside. 6. In the same skillet, add butter. When butter is melted, stir in flour and cook for 2 minutes, stirring often. 7. Add broth, milk and half of spice mix and stir well. Heat to a low boil stirring often and cook until thickened. 8. Pour sauce over beef and vegetables in baking dish. Place an even layer of sweet potato tots over the beef and vegetable mixture. Sprinkle remaining spice mix over tots. 9. Bake for 20-25 minutes or until sweet potato tots are slightly browned.
Use within 3 days of delivery or pick up. ALLERGENS: Milk, Wheat.
www.CobornsDelivers.com [email protected] 763.971.4900
