Ingredients (Included) Sloppy Joes Ingredients (on hand)
Sloppy Joes with Chipotle Sweet Potato Fries
15 min
6
SERVES
PREP
40 MIN
medium
COOK
SKILL
94231
ITEM #
Ingredients (Included)
Ingredients (on hand)
•
93% lean ground beef (1 lb.)
•
1 cup ketchup
•
Diced onion (6 oz.)
•
1 Tbsp. brown sugar
•
Green bell pepper (1 ct.)
•
1 tsp mustard
•
Carrot matchsticks (10 oz.)
•
Black pepper
•
Minced garlic (1 tsp.)
•
Whole wheat buns (8 ct.)
•
Chipotle sweet potato fries (20 oz.)
Spice Level Mild/Medium
Nutritional attributes Includes Whole Grains Good Source of Fiber Low in Saturated Fat High in Protein Lean Source of Protein Under 600 Calories
Suggested wine pairing
Suggested Preparation Instructions (See reverse side)
Use within 3 days of delivery or pick up. ALLERGEN: Wheat (buns).
Malbec Zinfandel
www.CobornsDelivers.com [email protected] 763.971.4900
Suggested Preparation Instructions (In recommended order) 1: Sloppy Joes STOVE TOP Dice green pepper. Warm 1 Tbsp. of olive oil in large skillet over medium-high heat. Cook onions, peppers and half of the bag of carrot matchsticks until tender, about 8 minutes. Push the vegetables to one side of the pan and add beef. Break beef apart as it cooks until browned, about 5 minutes. Mix beef and vegetables together and add garlic and cook 1 minute. Stir in ketchup, mustard, and brown sugar. Mix thoroughly. Reduce heat to low and simmer until sauce has thickened, about 30 minutes. Season with pepper. Serve on buns.
2: Sweet Potato Fries OVEN Preheat the oven to 450 degrees. Line a sheet pan with parchment paper. (Substitute parchment paper with foil that is lightly oiled. Do not use waxed paper.) Spread sweet potato fries evenly over sheet pan, bake for 10 minutes. Turn fries and bake for an additional 6-7 minutes or until golden brown.
Use within 3 days of delivery or pick up. ALLERGEN: Wheat (buns).
www.CobornsDelivers.com [email protected] 763.971.4900
15 min
6
SERVES
PREP
40 MIN
medium
COOK
SKILL
94231
ITEM #
Ingredients (Included)
Ingredients (on hand)
•
93% lean ground beef (1 lb.)
•
1 cup ketchup
•
Diced onion (6 oz.)
•
1 Tbsp. brown sugar
•
Green bell pepper (1 ct.)
•
1 tsp mustard
•
Carrot matchsticks (10 oz.)
•
Black pepper
•
Minced garlic (1 tsp.)
•
Whole wheat buns (8 ct.)
•
Chipotle sweet potato fries (20 oz.)
Spice Level Mild/Medium
Nutritional attributes Includes Whole Grains Good Source of Fiber Low in Saturated Fat High in Protein Lean Source of Protein Under 600 Calories
Suggested wine pairing
Suggested Preparation Instructions (See reverse side)
Use within 3 days of delivery or pick up. ALLERGEN: Wheat (buns).
Malbec Zinfandel
www.CobornsDelivers.com [email protected] 763.971.4900
Suggested Preparation Instructions (In recommended order) 1: Sloppy Joes STOVE TOP Dice green pepper. Warm 1 Tbsp. of olive oil in large skillet over medium-high heat. Cook onions, peppers and half of the bag of carrot matchsticks until tender, about 8 minutes. Push the vegetables to one side of the pan and add beef. Break beef apart as it cooks until browned, about 5 minutes. Mix beef and vegetables together and add garlic and cook 1 minute. Stir in ketchup, mustard, and brown sugar. Mix thoroughly. Reduce heat to low and simmer until sauce has thickened, about 30 minutes. Season with pepper. Serve on buns.
2: Sweet Potato Fries OVEN Preheat the oven to 450 degrees. Line a sheet pan with parchment paper. (Substitute parchment paper with foil that is lightly oiled. Do not use waxed paper.) Spread sweet potato fries evenly over sheet pan, bake for 10 minutes. Turn fries and bake for an additional 6-7 minutes or until golden brown.
Use within 3 days of delivery or pick up. ALLERGEN: Wheat (buns).
www.CobornsDelivers.com [email protected] 763.971.4900
